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Sugar-free Granola Recipe

  • Tastes great

  • No added sugar

  • No gluten

  • Takes 10 min to prep


1 cup mixed nuts

1/2 cup oats

1 cup unsweetened shredded coconut

2 tbs chia seeds

2 tsp cinnamon

1/2 tsp salt

1/2 to 1 tsp stevia powder

2 tbs coconut oil

2 tbs unsweetened natural peanut butter

1 tbs grassfed butter


1) Blend shredded coconut in blender/processer

2) Add in mixed nuts, blend for only a couple seconds to avoid the base being too fine

3) Combine blended mixture, oats, chia, cinnamon, salt, and stevia in a bowl.

4) Put coconut oil, peanut butter, butter in a bowl and microwave for 30 seconds or until you can mix them together with a spoon.

5) Drizzle melted ingredients over dry ingredients evenly and mix together

6) Put granola on 2 baking sheets over aluminum foil or parchment paper

7) Place in oven at 275-300 degrees for around 30 minutes

8) Place granola in an air-tight container in the refrigerator to harden up - I recommend keeping it in the fridge as well

Got any questions, comments, or ideas on what worked for you? Leave a comment, let's hear about it!

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